* The % everyday Value (DV) tells you how much a nutrient in a offer of food contributes to a daily diet. 2,000 calorie a work is used for basic nutrition advice.

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There room 314 calories in 1 big Broiled or baked Pork Chop.
Calorie breakdown: 53% fat, 0% carbs, 47% protein.

Other usual Serving Sizes:Serving SizeCalories
1 oz, through bone (yield ~ cooking, bone removed) 38
1 cubic inch boneless 41
1 oz boneless (yield after ~ cooking) 50
1 oz, v bone (yield after bone removed) 53
1 oz boneless 68
1 little or thin cut (3 oz, through bone, raw) (yield ~ cooking, bone removed) 118
1 tool (5.5 oz, with bone, raw) (yield after cooking, bone removed) 216
100 g 240
1 big (8 oz, with bone, raw) (yield after ~ cooking, bone removed) 314
1 cup diced 322
Related varieties of Pork Chops:
Fried Breaded or Floured Pork Chop
Fried Pork Chop
Fried battered Pork Chop
Broiled or small Breaded or Floured Pork Chop
Pork Chop
view an ext pork chops nutritional info
Related species of Pork:
Pork Roast
Ground Pork
Pork Loin (Tenderloin)
Pork Spareribs
view much more pork nutritional info
See Also:
Pork Chops or Roasts (Center Loin, Bone-In)
Pork Chops (Top Loin, Boneless)
Pork Chops or Roasts (Loin Blade, Bone-In)
Baked or Broiled Herring
Baking flour (Sodium Aluminum Sulfate, double Acting)
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